171 to 180 of 2000 |
Turkey Meat and Skin (Young Hen)
Per 1 unit - Calories: 549kcal | Fat: 29.72g | Carbs: 0.00g | Protein: 65.99g
Other sizes:
1/2 turkey, bone removed - 3447kcal, 1 oz - 48kcal, 1 lb - 762kcal, more...
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Light Turkey Meat (Skin Not Eaten)
Per 100 g - Calories: 156kcal | Fat: 3.21g | Carbs: 0g | Protein: 29.78g
Other sizes:
1 medium slice - 44kcal, 1 oz of boneless, cooked - 39kcal, 1 cup of cooked, diced - 211kcal, more...
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Roasted Light and Dark Turkey Meat
Per 1 thick slice - Calories: 87kcal | Fat: 4.07g | Carbs: 0g | Protein: 11.75g
Other sizes:
1 thin slice - 29kcal, 1 medium slice - 58kcal, 1 oz of boneless - 59kcal, more...
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Turkey Meat (Young Hen)
Per 100 g - Calories: 122kcal | Fat: 3.18g | Carbs: 0.0g | Protein: 21.76g
Other sizes:
1 unit - 337kcal, 1/2 turkey, bone and skin removed - 2112kcal, 1 oz - 35kcal, more...
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Stewed Light or Dark Turkey Meat
Per 1 medium slice - Calories: 48kcal | Fat: 1.74g | Carbs: 0g | Protein: 7.53g
Other sizes:
1 thin slice - 24kcal, 1 oz of boneless - 48kcal, 1 thick slice - 72kcal, more...
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Turkey Skin (Young Hen)
Per 100 g - Calories: 417kcal | Fat: 40.62g | Carbs: 0.0g | Protein: 11.79g
Other sizes:
1 unit - 213kcal, 1/2 turkey, skin only - 1339kcal, 1 oz - 118kcal, more...
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