141 to 150 of 2000 |
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Meat and Cheese Turnover
Per 1 turnover - Calories: 358kcal | Fat: 23.72g | Carbs: 24.71g | Protein: 11.00g
Other sizes:
1 cubic inch - 43kcal, 1 serving - 358kcal, more...
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Meat and Vegetable Turnover
Per 1 turnover - Calories: 268kcal | Fat: 16.57g | Carbs: 20.22g | Protein: 9.41g
Other sizes:
1 serving - 268kcal, 100 g - 305kcal, 1 oz - 86kcal, more...
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Meat Filled Ravioli
Per 1 cup - Calories: 306kcal | Fat: 11.89g | Carbs: 27.78g | Protein: 20.13g
Other sizes:
1 piece - 29kcal, 1 serving - 306kcal, 100 g - 191kcal, more...
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Meat Filled Tortellini
Per 1 cup - Calories: 367kcal | Fat: 14.54g | Carbs: 32.98g | Protein: 24.02g
Other sizes:
1 serving - 367kcal, 100 g - 193kcal, 1 oz - 55kcal, more...
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Chicken Breast Meat and Skin (Broilers or Fryers)
Per 1/2 breast, bone removed (yield from 1 lb ready-to-cook chicken) - Calories: 150kcal | Fat: 8.05g | Carbs: 0.00g | Protein: 18.14g
Other sizes:
1/2 breast, bone removed - 249kcal, 1 oz - 49kcal, 100 g - 172kcal, more...
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Beef or Meat Gravy
Per 1 cup - Calories: 123kcal | Fat: 5.50g | Carbs: 11.21g | Protein: 8.74g
Other sizes:
1 serving - 15kcal, 100 g - 53kcal, 1 oz - 15kcal, more...
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