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Results for "Chicken Leg Meat and Skin (Broilers or Fryers) "

121 to 130 of 2000
Chicken (Skin Not Eaten) Per 100 g - Calories: 188kcal \| Fat: 7.35g \| Carbs: 0g \| Protein: 28.69g Other sizes: 1 thin slice - 13kcal, 1 medium slice - 26kcal, 1 thick slice - 39kcal, more... Similar
Chicken Dark Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 oz - Calories: 84kcal \| Fat: 5.28g \| Carbs: 2.66g \| Protein: 6.19g Other sizes: 1 unit - 498kcal, 1/2 chicken, bone removed - 828kcal, 1 lb - 1352kcal, more... Similar
Chicken Breast Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1/2 breast, bone removed - Calories: 218kcal \| Fat: 8.69g \| Carbs: 1.61g \| Protein: 31.20g Other sizes: 1 oz - 63kcal, 100 g - 222kcal, more... Similar
Chicken Wing Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 wing, bone removed - Calories: 159kcal \| Fat: 10.69g \| Carbs: 5.36g \| Protein: 9.74g Similar
Stewed Chicken (Skin Not Eaten) Per 100 g - Calories: 176kcal \| Fat: 6.65g \| Carbs: 0g \| Protein: 27.06g Other sizes: 1 thin slice - 12kcal, 1 medium slice - 25kcal, 1 oz of boneless (yield after cooking, skin removed) - 32kcal, more... Similar
Chicken Wing (Skin Not Eaten) Per 1 small - Calories: 34kcal \| Fat: 1.37g \| Carbs: 0g \| Protein: 5.14g Other sizes: 1 medium - 40kcal, 1 large - 52kcal, 1 oz, with bone of cooked - 24kcal, more... Similar
Stewed Chicken Wing (Skin Eaten) Per 1 small - Calories: 84kcal \| Fat: 5.67g \| Carbs: 0g \| Protein: 7.68g Other sizes: 1 medium - 99kcal, 1 large - 128kcal, 100 g - 247kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Flour, Fried, Cooked) Per 1 chicken - Calories: 1926kcal \| Fat: 108.11g \| Carbs: 23.15g \| Protein: 202.28g Other sizes: 1 unit - 577kcal, 1 oz - 77kcal, 1 lb - 1234kcal, more... Similar
Chicken Giblets and Neck Meat and Skin (Broilers or Fryers, Stewed) Per 1 chicken - Calories: 1622kcal \| Fat: 92.90g \| Carbs: 0.45g \| Protein: 183.92g Other sizes: 1 unit - 486kcal, 1 oz - 61kcal, 1 lb - 980kcal, more... Similar
Chicken Back Meat and Skin (Broilers or Fryers, Batter, Fried, Cooked) Per 1 unit - Calories: 238kcal \| Fat: 15.78g \| Carbs: 7.38g \| Protein: 15.82g Other sizes: 1/2 back, bone removed - 397kcal, 1 oz - 94kcal, 1 lb - 1501kcal, more... Similar
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