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Results for "Beef Tenderloin (Trimmed to 1/8" Fat, Choice Grade) "

121 to 130 of 2000
Beef Brisket (Whole, Trimmed to 1/8" Fat, Cooked, Braised) Per 3 oz - Calories: 281kcal \| Fat: 20.82g \| Carbs: 0.00g \| Protein: 21.97g Other sizes: 1 lb - 1501kcal, 100 g - 331kcal, more... Similar
Beef Ribs (Whole, Trimmed to 1/8" Fat, Cooked, Broiled) Per 3 oz - Calories: 286kcal \| Fat: 22.74g \| Carbs: 0.00g \| Protein: 19.06g Other sizes: 1 piece - 900kcal, 1 lb - 1529kcal, 100 g - 337kcal, more... Similar
Australian Lamb (Trimmed to 1/8" Fat) Per 1 oz - Calories: 65kcal \| Fat: 4.81g \| Carbs: 0.00g \| Protein: 5.06g Other sizes: 1 lb - 1039kcal, 100 g - 229kcal, more... Similar
Beef Outside Round (Steak, Trimmed to 0" Fat, Choice Grade) Per 1 steak - Calories: 440kcal \| Fat: 19.31g \| Carbs: 0.00g \| Protein: 62.23g Other sizes: 1 oz - 43kcal, 1 lb - 680kcal, 100 g - 150kcal, more... Similar
Beef Flank (Trimmed to 0" Fat, Choice Grade, Cooked, Broiled) Per 1 oz - Calories: 57kcal \| Fat: 2.64g \| Carbs: 0.00g \| Protein: 7.81g Other sizes: 1 steak - 782kcal, 1 lb - 916kcal, 100 g - 202kcal, more... Similar
Beef Tenderloin (Trimmed to 1/4" Fat, Select Grade, Cooked, Roasted) Per 3 oz - Calories: 275kcal \| Fat: 21.01g \| Carbs: 0.00g \| Protein: 20.07g Other sizes: 1 piece - 1072kcal, 1 lb - 1470kcal, 100 g - 324kcal, more... Similar
Beef Tenderloin (Lean Only, Trimmed to 1/4" Fat, Prime Grade, Cooked, Broiled) Per 3 oz - Calories: 197kcal \| Fat: 10.51g \| Carbs: 0.00g \| Protein: 24.01g Other sizes: 1 steak, excluding refuse - 227kcal, 1 lb - 1052kcal, 100 g - 232kcal, more... Similar
Lamb Leg (Whole (Shank and Sirloin) Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted) Per 3 oz - Calories: 206kcal \| Fat: 12.26g \| Carbs: 0.00g \| Protein: 22.27g Other sizes: 1 piece - 629kcal, 1 lb - 1098kcal, 100 g - 242kcal, more... Similar
Lamb Ribs (Trimmed to 1/8" Fat, Choice Grade, Cooked, Roasted) Per 3 oz - Calories: 290kcal \| Fat: 23.40g \| Carbs: 0.00g \| Protein: 18.55g Other sizes: 1 piece - 846kcal, 1 lb - 1547kcal, 100 g - 341kcal, more... Similar
Lamb Shoulder Arm (Trimmed to 1/8" Fat, Choice Grade, Cooked, Braised) Per 3 oz - Calories: 286kcal \| Fat: 19.25g \| Carbs: 0.00g \| Protein: 26.44g Other sizes: 1 steak, excluding refuse - 152kcal, 1 lb - 1529kcal, 100 g - 337kcal, more... Similar
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Related searches for: Beef Tenderloin (Trimmed to 1/8" Fat, Choice Grade)

lamb	hamburgers
steak	bison
	beef

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