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Results for "Turkey Leg Meat and Skin (Cooked, Roasted) "
111 to 120 of 1000
Roasted Broiled or Baked Chicken Leg
Per 1 small - Calories: 216kcal | Fat: 12.55g | Carbs: 0g | Protein: 24.20g
Other sizes: 1 medium - 262kcal, 1 large - 343kcal, 1 oz of boneless - 65kcal,
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Turkey Wing Meat (Fryer-Roasters, Cooked, Roasted)
Per 1 unit - Calories: 28kcal | Fat: 0.58g | Carbs: 0.00g | Protein: 5.24g
Other sizes: 1 wing, bone and skin removed - 98kcal, 1 oz - 46kcal, 1 lb - 739kcal,
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Turkey Dark Meat and Skin
Per 1 oz - Calories: 45kcal | Fat: 2.49g | Carbs: 0.00g | Protein: 5.36g
Other sizes: 1 lb - 726kcal, 100 g - 160kcal,
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Turkey Breast Meat and Skin
Per 100 g - Calories: 157kcal | Fat: 7.02g | Carbs: 0.0g | Protein: 21.89g
Other sizes: 1 unit - 229kcal, 1 oz - 45kcal, 1 lb - 712kcal,
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Chicken Leg Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 leg, bone removed - Calories: 275kcal | Fat: 16.15g | Carbs: 0.00g | Protein: 30.21g
Other sizes: 1 cup of chopped or diced - 308kcal, 1 unit - 165kcal, 1 oz - 62kcal,
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Turkey Wing Meat and Skin (Fryer-Roasters)
Per 1 unit - Calories: 57kcal | Fat: 2.78g | Carbs: 0.00g | Protein: 7.51g
Other sizes: 1 wing, bone removed - 204kcal, 1 oz - 45kcal, 1 lb - 721kcal,
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Turkey Light Meat and Skin (Young Hen)
Per 1 unit - Calories: 289kcal | Fat: 14.18g | Carbs: 0.00g | Protein: 37.64g
Other sizes: 1/2 turkey, bone removed - 1813kcal, 1 oz - 47kcal, 1 lb - 748kcal,
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Turkey Back Meat and Skin (Young Hen)
Per 1 oz - Calories: 62kcal | Fat: 4.52g | Carbs: 0.00g | Protein: 4.96g
Other sizes: 1/2 back, bone removed - 650kcal, 1 unit - 102kcal, 1 lb - 989kcal,
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Turkey Wing Meat and Skin (Young Hen)
Per 1 unit - Calories: 76kcal | Fat: 4.99g | Carbs: 0.00g | Protein: 7.17g
Other sizes: 1 wing, bone removed - 470kcal, 1 oz - 60kcal, 1 lb - 953kcal,
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Turkey Light Meat (Young Hen, Cooked, Roasted)
Per 1 oz - Calories: 46kcal | Fat: 1.06g | Carbs: 0.00g | Protein: 8.47g
Other sizes: 1 cup of chopped or diced - 225kcal, 1 unit - 192kcal, 1 lb - 730kcal,
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