| 101 to 110 of 1000 |
|---|
Braised Beef Steak (Lean Only Eaten)
Per 1 oz of boneless, lean only - Calories: 65kcal | Fat: 2.80g | Carbs: 0g | Protein: 9.30g
Other sizes:
1 cup of diced - 307kcal, 1 oz of boneless (yield after fat removed) - 53kcal, 1 medium - 334kcal, more...
Similar
|
|
|
|
|
Veal Cutlet or Steak
Per 1 oz of boneless, cooked - Calories: 59kcal | Fat: 2.06g | Carbs: 0g | Protein: 9.55g
Other sizes:
1 oz of boneless - 40kcal, 1 cup of cooked, diced - 280kcal, 1 cubic inch of boneless cooked - 36kcal, more...
Similar
|
|
|
Cooked Green Peppers
Per 1 cup - Calories: 70kcal | Fat: 3.96g | Carbs: 9.17g | Protein: 1.26g
Other sizes:
1 medium - 59kcal, 1 small - 37kcal, 1 large - 82kcal, more...
Similar
|
Cooked Red Peppers
Per 1 cup - Calories: 54kcal | Fat: 2.24g | Carbs: 8.77g | Protein: 1.44g
Other sizes:
1 small - 28kcal, 1 medium - 45kcal, 1 serving - 27kcal, more...
Similar
|
Cooked Hot Peppers (Canned)
Per 1 tbsp - Calories: 4kcal | Fat: 0.02g | Carbs: 0.87g | Protein: 0.18g
Other sizes:
1 cup of chopped - 59kcal, 1 jalapeno pepper - 6kcal, 1 pepper - 32kcal, more...
Similar
|
Cooked Hot Peppers
Per 1 cup of chopped - Calories: 59kcal | Fat: 0.30g | Carbs: 13.89g | Protein: 2.93g
Other sizes:
1 pepper - 32kcal, 1 serving - 4kcal, 1 jalapeno pepper - 6kcal, more...
Similar
|
Broiled or Baked Beef Steak (Lean and Fat Eaten)
Per 1 oz of boneless - Calories: 71kcal | Fat: 4.26g | Carbs: 0g | Protein: 7.74g
Other sizes:
1 oz, with bone of (yield after bone removed) - 58kcal, 1 oz of boneless (yield after cooking) - 55kcal, 1 cup of diced - 338kcal, more...
Similar
|
|
Previous
|
Page 11 |
Next
|
