Nutrition Facts
Serving Size |
1/2 cup (100 g) |
Amount Per Serving
Calories
160
% Daily Values*
Total Fat
12.00g
15%
Saturated Fat
2.000g
10%
Trans Fat
0.000g
Polyunsaturated Fat
0.000g
Monounsaturated Fat
0.000g
Cholesterol
10mg
3%
Sodium
230mg
10%
Total Carbohydrate
12.00g
4%
Dietary Fiber
2.0g
7%
Sugars
7.00g
Includes 7.00g Added Sugars
14%
Protein
1.00g
Vitamin D
0mcg
0%
Calcium
40mg
3%
Iron
0.50mg
3%
Potassium
50mg
1%