Nutrition Facts
Serving Size |
1/2 cup (70 g) |
Amount Per Serving
Calories
70
% Daily Values*
Total Fat
3.50g
4%
Saturated Fat
1.000g
5%
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
70mg
3%
Total Carbohydrate
19.00g
7%
Dietary Fiber
5.0g
18%
Sugars
3.00g
Includes 5.00g Added Sugars
10%
Protein
3.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-