Nutrition Facts
Serving Size |
3/4 cup (145 g) |
Amount Per Serving
Calories
380
% Daily Values*
Total Fat
15.00g
19%
Saturated Fat
2.500g
13%
Trans Fat
-
Cholesterol
35mg
12%
Sodium
540mg
23%
Total Carbohydrate
48.00g
17%
Dietary Fiber
1.0g
4%
Sugars
22.00g
Includes 20.00g Added Sugars
40%
Protein
12.00g
Vitamin D
-
Calcium
-
Iron
2.10mg
12%
Potassium
210mg
4%