Veal with Vegetables in Cream or White Sauce

Other common serving sizes
Calories
34
Fat
1.74 g
Carbs
1.08 g
Protein
3.49 g
There are 34 calories in 1 ounce of Veal with Vegetables in Cream or White Sauce.
Nutrition Facts
Serving Size 1 oz
Amount Per Serving
Calories
34
 
% Daily Values*
Total Fat
1.74g
2%
Saturated Fat
0.664g
3%
Trans Fat
-
Polyunsaturated Fat
0.288g
Monounsaturated Fat
0.639g
Cholesterol
13mg
4%
Sodium
64mg
3%
Total Carbohydrate
1.08g
0%
Dietary Fiber
0.1g
1%
Sugars
0.44g
Protein
3.49g
Vitamin D
-
Calcium
13mg
1%
Iron
0.16mg
1%
Potassium
64mg
1%
Vitamin A
12mcg
1%
Vitamin C
0.3mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free

Other common serving sizes

Serving Size Calories

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Contains these Ingredients

15 g Veal leg (top round)
3 g Green snap beans (without salt, frozen, drained, cooked, boiled)
1 g Celery
1 g Onions
0 g Butter (salted)
1 g Whipping cream
0 g Black pepper
0 g Salt
8 g White sauce (medium)