Teriyaki Chicken
Other common serving sizes
Calories
203
Fat
5.35 g
Carbs
9.28 g
Protein
27.05 g
There are 203 calories in 1 chicken leg with sauce of Teriyaki Chicken.
Nutrition Facts
Serving Size 1 chicken leg with sauce
Amount Per Serving
Calories
203
 
% Daily Values*
Total Fat
5.35g
7%
Saturated Fat
1.25g
6%
Trans Fat
0.029g
Polyunsaturated Fat
0.945g
Monounsaturated Fat
2.622g
Cholesterol
68mg
23%
Sodium
626mg
27%
Total Carbohydrate
9.28g
3%
Dietary Fiber
0.2g
1%
Sugars
8.24g
Protein
27.05g
Vitamin D
-
Calcium
17mg
1%
Iron
1.1mg
6%
Potassium
326mg
7%
Vitamin A
16mcg
2%
Vitamin C
2.2mg
2%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 12 May 20 11:22 PM
Source FatSecret Platform API
Calorie Counter 100% Free
Other common serving sizes
Serving Size Calories
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Contains these Ingredients
114 g Chicken Breast Meat (Broilers or Fryers)
1 g Ginger
2 g Young Green Onions (Tops Only)
10 g Soy sauce (shoyu)
1 g Butter
2 g Olive Oil
1 g Sesame Oil
5 g Rice (Sake) Beverage
10 g Honey