There are 38 calories in 1 cup of Cooked Red Peppers (Fat Not Added in Cooking).
Nutrition Facts
Serving Size
1 cup
Amount Per Serving
Calories
38
% Daily Values*
Total Fat
0.27g
0%
Saturated Fat
0.039g
0%
Trans Fat
-
Polyunsaturated Fat
0.143g
Monounsaturated Fat
0.018g
Cholesterol
0mg
0%
Sodium
317mg
14%
Total Carbohydrate
9.06g
3%
Dietary Fiber
1.6g
6%
Sugars
5.93g
Protein
1.25g
Vitamin D
-
Calcium
12mg
1%
Iron
0.63mg
3%
Potassium
224mg
5%
Vitamin A
371mcg
41%
Vitamin C
231.2mg
257%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.