Chicken or Turkey, Noodles and Vegetables in Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Common serving sizes
Calories
356
Fat
15.81 g
Carbs
23.94 g
Protein
29.26 g
There are 356 calories in 1 cup of Chicken or Turkey, Noodles and Vegetables in Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture).
Nutrition Facts
Serving Size 1 cup
Amount Per Serving
Calories
356
 
% Daily Values*
Total Fat
15.81g
24%
Saturated Fat
5.949g
30%
Trans Fat
-
Polyunsaturated Fat
2.765g
Monounsaturated Fat
5.475g
Cholesterol
95mg
32%
Sodium
720mg
30%
Total Carbohydrate
23.94g
8%
Dietary Fiber
2.2g
9%
Sugars
5.98g
Protein
29.26g
Vitamin D
-
Calcium
222mg
22%
Iron
2.17mg
12%
Potassium
412mg
12%
Vitamin A
960IU
19%
Vitamin C
17.8mg
30%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
Calorie Counter 100% Free
Common serving sizes
Serving Size Calories
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Contains these Ingredients
69 g Milk, NFS
16 g Cheese, processed, American or Cheddar type
53 g Egg noodles (enriched, cooked)
2 g White wheat flour (all purpose, bleached, enriched)
59 g Chicken meat (broilers or fryers, roasted)
40 g Broccoli (chopped, without salt, frozen, drained, cooked, boiled)
4 g Margarine (regular, 80% fat with salt, stick)
1 g Salt
0 g Black pepper