Calories in 1 oz of Cooked Carrots and Nutrition Facts

Last updated	21 Aug 07 07:33 AM
Source	FatSecret Platform API

Other common serving sizes

Serving Size	Calories
1 slice	2
1 carrot ball	2
1 baby carrot	3
1 oz	15
1 small (5-3/4" long or less)	26
1 medium (6" to 7" long)	31
1 large (7-1/4" to 8-1/2" long)	37
100 g	54
1 cup, NFS	82
1 cup sliced	82
1 cup, baby	83
1 cup, carrot balls	90
1 cup mashed	126

Related types of Carrots

Low Sodium Carrots (Canned)

Carrots

Cooked Carrots (from Canned)

Carrots (Solids and Liquids, Canned)

Baby Carrots

More Carrots Nutritional Info

Related types of Vegetables

More Vegetables Nutritional Info

More Related Foods

Cooked Carrots (Fat Added in Cooking)

Cooked Carrots (from Fresh, Fat Not Added in Cooking)

Cooked Carrots (from Fresh)

Carrots (Frozen)

Cooked Carrots (from Fresh, Fat Added in Cooking)

View More Results

Contains these Ingredients

27 g Carrots (without salt, drained, cooked, boiled)

1 g Margarine (regular, 80% fat with salt, stick)

0.2 g Salt

Please note that some foods may not be suitable for some people and you are urged to seek the advice of a physician before beginning any weight loss effort or diet regimen. Although the information provided on this site is presented in good faith and believed to be correct, FatSecret makes no representations or warranties as to its completeness or accuracy and all information, including nutritional values, is used by you at your own risk. All trademarks, copyright and other forms of intellectual property are property of their respective owners.