There are 61 calories in 4 ounces of Cooked Carrots.
Nutrition Facts
Serving Size
4 oz
Amount Per Serving
Calories
61
% Daily Values*
Total Fat
2.81g
4%
Saturated Fat
0.531g
3%
Trans Fat
-
Polyunsaturated Fat
0.882g
Monounsaturated Fat
1.241g
Cholesterol
0mg
0%
Sodium
347mg
15%
Total Carbohydrate
9.06g
3%
Dietary Fiber
3.3g
12%
Sugars
3.78g
Protein
0.84g
Vitamin D
-
Calcium
33mg
3%
Iron
0.37mg
2%
Potassium
257mg
5%
Vitamin A
968mcg
108%
Vitamin C
4mg
4%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.