Cooked Carrots (Fat Added in Cooking)

Other common serving sizes
Calories
122
Fat
5.62 g
Carbs
18.1 g
Protein
1.68 g
There are 122 calories in 1 1/2 cups of sliced Cooked Carrots (Fat Added in Cooking).
Nutrition Facts
Serving Size 1 1/2 cups of sliced
Amount Per Serving
Calories
122
 
% Daily Values*
Total Fat
5.62g
7%
Saturated Fat
1.06g
5%
Trans Fat
-
Polyunsaturated Fat
1.761g
Monounsaturated Fat
2.478g
Cholesterol
0mg
0%
Sodium
693mg
30%
Total Carbohydrate
18.1g
7%
Dietary Fiber
6.6g
23%
Sugars
7.54g
Protein
1.68g
Vitamin D
-
Calcium
66mg
5%
Iron
0.75mg
4%
Potassium
514mg
11%
Vitamin A
1934mcg
215%
Vitamin C
7.9mg
9%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 21 Aug 07 07:33 AM
Source FatSecret Platform API
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Other common serving sizes

Serving Size Calories

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