Nutrition Facts
Serving Size |
2 tbsp (33 g) |
Amount Per Serving
Calories
200
% Daily Values*
Total Fat
16.00g
21%
Saturated Fat
5.000g
25%
Trans Fat
0.000g
Cholesterol
-
Sodium
-
Total Carbohydrate
7.00g
3%
Dietary Fiber
2.0g
7%
Sugars
4.00g
Includes 4.00g Added Sugars
8%
Protein
6.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-