Nutrition Facts
Serving Size |
4 x 1/2 cup (520 g) |
Amount Per Serving
Calories
520
% Daily Values*
Total Fat
2.00g
3%
Saturated Fat
0.000g
0%
Trans Fat
0.000g
Cholesterol
0mg
0%
Sodium
1800mg
78%
Total Carbohydrate
92.00g
33%
Dietary Fiber
24.0g
86%
Sugars
4.00g
Includes 0.00g Added Sugars
0%
Protein
32.00g
Vitamin D
0mcg
0%
Calcium
160mg
12%
Iron
6.40mg
36%
Potassium
2200mg
47%