Nutrition Facts
Serving Size |
1 serving (308 g) |
Amount Per Serving
Calories
520
% Daily Values*
Total Fat
20.00g
26%
Saturated Fat
5.000g
25%
Trans Fat
0.000g
Cholesterol
15mg
5%
Sodium
1320mg
57%
Total Carbohydrate
64.00g
23%
Dietary Fiber
7.0g
25%
Sugars
9.00g
Includes 7.00g Added Sugars
14%
Protein
28.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-