Nutrition Facts
Serving Size |
1 serving (295 g) |
Amount Per Serving
Calories
430
% Daily Values*
Total Fat
19.00g
24%
Saturated Fat
9.000g
45%
Trans Fat
0.000g
Cholesterol
15mg
5%
Sodium
1410mg
61%
Total Carbohydrate
53.00g
19%
Dietary Fiber
3.0g
11%
Sugars
6.00g
Includes 2.00g Added Sugars
4%
Protein
20.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-