Nutrition Facts
Serving Size |
1/2 cup (85 g) |
Amount Per Serving
Calories
110
% Daily Values*
Total Fat
1.00g
1%
Saturated Fat
0.000g
0%
Trans Fat
-
Cholesterol
10mg
3%
Sodium
760mg
33%
Total Carbohydrate
22.00g
8%
Dietary Fiber
0.0g
0%
Sugars
4.00g
Includes 4.00g Added Sugars
8%
Protein
5.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-