1. |
In a medium sized bowl, beat eggs together with seasoning. |
2. |
Add milk and beat until mixed. While beating, heat turkey crumbles in microwave for about 30 seconds on high, or quickly heat it in a pan on the stove. |
3. |
Heat a lightly greased pan over medium heat. |
4. |
Pour egg mixture into pan. Let cook approximately 30 seconds to 1 minute, or until egg begins to firm. |
5. |
Flip eggs over to allow top to cook. |
6. |
Add cheese and sausage on top, and let it cook until cheese begins to melt. |
7. |
Flip eggs in half, over the top of the sausage and cheese filling. |
8. |
Turn off stove, and place omelet onto plate for serving. Be careful, its hot! |