|Servings||Prep Time||Cook Time|
|6||25 mins||1 hr 30 mins|
|1.||Pre-cook squash, chicken, ground beef and bacon. Dice and sauté onions.|
|2.||In casserole dish, layer out chicken pieces. Cover with spaghetti squash.|
|3.||In bowl mix ground beef, onions, half of cream cheese, and half of shredded cheese.|
|4.||Combine beef mix on top of spaghetti squash. Separate remaining cream cheese into six slices and place evenly over beef mix.|
|5.||Cover with remaining shredded cheese. Bake at 400 °F (205 °C) for 30 minutes. Top with crumbled bacon.|
There are 504 calories in 1 serving of Spaghetti Squash Casserole.
Calorie split: 62% fat, 11% carbs, 27% protein.
|Serving Size||1 serving|