Servings | Prep Time | Cook Time |
---|---|---|
6 | 0 mins | 0 mins |
1. | Dissolve gelatin in 1/4 cup of water. |
2. | Bring 3/4 cup water and the zest of the lime to a boil in the microwave. |
3. | In blender, add boiling water, gelatin mix, sweetener, and milk and blend well. |
4. | While blending, add room temperature cream cheese by chunks. |
5. | Add juice and pulp of the lime. |
6. | Pour into 6 serving dishes or a pie plate. |
7. | Cool until set. About 2 hours. |
There are 126 calories in 1 serving of Key Lime Dessert.
Calorie split: 9% fat, 67% carbs, 24% protein.
|
Serving Size | 1 serving |