Grain Free Banana Bread
A grain free banana bread good for Paleo and low-carb diets.
Servings: 9
Prep Time: 15 mins
Cook Time: 55 mins
Average Rating: Average FatSecret member ranking
Ingredients
Directions
  1. Mash bananas.
  2. Pulse bananas, eggs, vanilla and oil in food processor.
  3. Pulse in almond flour, salt and soda (make sure it has a thick but moist consistency, not runny or dry).
  4. Scoop batter into greased loaf pan.
  5. Bake at 350 °F (175 °C) for 50-60 minutes.
  6. Remove from oven and cool.
  7. Serve with butter.
Nutrition summary
There are 244 calories in 1 serving of Grain Free Banana Bread.
Calorie split: 66% fat, 22% carbs, 12% protein.
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