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Chocolate Chip Scones
A great and versatile scone recipe.
5 tbsps butter
1/2 tsp salt
1/3 cup orange juice
2 tsps baking powder
1/2 cup mini chips chocolate chips
1/3 serving packet sugar
1 3/4 cups flour
Whisk together flour, sugar, baking powder and salt. Cut in butter.
Stir in orange juice and chocolate chips.
Roll into a 9" circle (approx. 1/2" thick). Then cut into about 10 triangles.
Place on greased baking sheet. Bake at 400° F (200° C) for approximately 12 minutes.
Note: instead of using chocolate chips and orange juice, you could make them plain or with raisins and apple juice, or cranberries and orange juice.
in 1 serving of Chocolate Chip Scones.
, 51% carbs, 6% protein.
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