Chicken Capri
Average Rating
4.0 Average FatSecret member ranking
A super tasty chicken capri dish that's great for everyone.
Servings Prep Time Cook Time
4 15 mins 45 mins
Ingredients
Directions
1. In a blender or food processor, combine the ricotta with the oregano, salt, and pepper. Process to blend.
2. Rub the chicken with the garlic powder. Heat the oil in a large skillet over medium-high heat. Add the chicken and cook for 12 minutes per side.
3. Place the chicken breasts, side by side, in a large baking dish and allow to cool.
4. Preheat the oven to 350° F (180° C).
5. Spoon 1/4 cup of the cheese mixture and 1/4 cup tomatoes onto each chicken breast. Top each chicken breast with 1 slice mozzarella.
6. Bake for 20 minutes, or until a thermometer inserted in the thickest portion of a breast registers 170° F (75° C) and the juices run clear.
7. Recipe from the South Beach diet cookbook.
Nutrition summary
There are 499 calories in 1 serving of Chicken Capri.
Calorie split: 39% fat, 5% carbs, 56% protein.
Nutrition Facts
Serving Size 1 serving
Amount Per Serving
Calories
499
 
% Daily Values*
Total Fat
21g
27%
Saturated Fat
8.496g
42%
Trans Fat
0.06g
Polyunsaturated Fat
1.823g
Monounsaturated Fat
8.944g
Cholesterol
178mg
60%
Sodium
556mg
24%
Total Carbohydrate
6.03g
2%
Dietary Fiber
0.7g
3%
Sugars
1.76g
Protein
68.28g
Vitamin D
-
Calcium
345mg
27%
Iron
2.4mg
13%
Potassium
816mg
17%
Vitamin A
150mcg
17%
Vitamin C
8.8mg
10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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