Servings | Prep Time | Cook Time |
---|---|---|
8 | 0 mins | 0 mins |
1. | Mix all ingredients. |
2. | Heat in pan and reduce, add water. |
3. | Boil, lower heat and remove from heat, blend, return to heat, reduce further. |
4. | Use to drizzle over meats, like pork and chicken. |
There are 58 calories in 1 serving of Cherry Balsamic Honey Mustard Reduction Sauce.
Calorie split: 21% fat, 77% carbs, 1% protein.
|
Serving Size | 1 serving |