Servings | Prep Time | Cook Time |
---|---|---|
12 | 0 mins | 0 mins |
1. | Preheat oven to 375 °F (190 °C) |
2. | Open crescent roll dough and spread on 12" pizza pan. Be sure to seal any seams and holes. |
3. | Brown, drain and crumble pork sausage. |
4. | Thaw frozen hash brown potatoes, and spread over crescent dough. |
5. | Cover with cheddar cheese. |
6. | Beat eggs and pour evenly over "pizza". |
7. | Cover with grated parmesan cheese. |
8. | Bake for 25-30 minutes. |
There are 286 calories in 1 serving of Breakfast Pizza.
Calorie split: 65% fat, 15% carbs, 20% protein.
|
Serving Size | 1 serving |