Servings | Prep Time | Cook Time |
---|---|---|
6 | 15 mins | 15 mins |
1. | Mix flour, sugar, milk, and egg whites. |
2. | Heat oil in a pan and pour the batter in circles. |
3. | Cook on both sides until firm and golden. |
4. | Smear ricotta cheese on each pancake then fold. |
There are 189 calories in 1 serving of Pancakes with Ricotta Filling.
Calorie split: 41% fat, 41% carbs, 18% protein.
|
Serving Size | 1 serving |