Servings | Prep Time | Cook Time |
---|---|---|
10 | 20 mins | 20 mins |
1. | Beat the egg white with cream of tartar. |
2. | Add the egg white powder and mix until stiff. |
3. | Pour into a bread mold lined with parchment paper. |
4. | Bake in a preheated oven at 350°F for 20 minutes. |
There are 30 calories in 1 serving of Egg White Bread.
Calorie split: 1% fat, 6% carbs, 93% protein.
|
Serving Size | 1 serving |