There are 102 calories in a 1/2 breast, bone and skin removed of Wild Duck Breast Meat.
Nutrition Facts
Serving Size
1/2 breast, bone and skin removed
Amount Per Serving
Calories
102
% Daily Values*
Total Fat
3.53g
5%
Saturated Fat
1.096g
5%
Trans Fat
-
Polyunsaturated Fat
0.481g
Monounsaturated Fat
1.004g
Cholesterol
64mg
21%
Sodium
47mg
2%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
16.48g
Vitamin D
-
Calcium
2mg
0%
Iron
3.74mg
21%
Potassium
222mg
5%
Vitamin A
13mcg
1%
Vitamin C
5.1mg
6%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.