HomeFoodsFood ListNew Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen, Cooked, Roasted)
New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen, Cooked, Roasted)
Other common serving sizes
Calories
821
Fat
31.8 g
Carbs
0 g
Protein
125.56 g
There are 821 calories in 1 pound of New Zealand Lamb Leg (Whole (Shank and Sirloin), Lean Only, Frozen, Cooked, Roasted).
Nutrition Facts
Serving Size
1 lb
Amount Per Serving
Calories
821
% Daily Values*
Total Fat
31.8g
41%
Saturated Fat
13.835g
69%
Trans Fat
-
Polyunsaturated Fat
1.86g
Monounsaturated Fat
12.474g
Cholesterol
454mg
151%
Sodium
204mg
9%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
125.56g
Vitamin D
-
Calcium
32mg
2%
Iron
10.16mg
56%
Potassium
830mg
18%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.