HomeFoodsFood ListNew Zealand Lamb Leg (Whole (Shank and Sirloin), Frozen, Cooked, Roasted)
New Zealand Lamb Leg (Whole (Shank and Sirloin), Frozen, Cooked, Roasted)
Other common serving sizes
Calories
635
Fat
40.14 g
Carbs
0 g
Protein
64.01 g
There are 635 calories in 1 piece New Zealand Lamb Leg (Whole (Shank and Sirloin), Frozen, Cooked, Roasted).
Nutrition Facts
Serving Size
1 piece (excluding refuse) of (yield from 1 lb raw meat with refuse)
Amount Per Serving
Calories
635
% Daily Values*
Total Fat
40.14g
51%
Saturated Fat
19.634g
98%
Trans Fat
-
Polyunsaturated Fat
1.935g
Monounsaturated Fat
15.506g
Cholesterol
261mg
87%
Sodium
111mg
5%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
64.01g
Vitamin D
-
Calcium
26mg
2%
Iron
5.42mg
30%
Potassium
431mg
9%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.