Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked Without Skin, Broiled)

Other common serving sizes
Calories
119
Fat
2.12 g
Carbs
0 g
Protein
23.46 g
There are 119 calories in 3 ounces of Duck Breast Meat and Skin (Young Duckling, Boneless, Cooked Without Skin, Broiled).
Nutrition Facts
Serving Size 3 oz
Amount Per Serving
Calories
119
 
% Daily Values*
Total Fat
2.12g
3%
Saturated Fat
0.491g
2%
Trans Fat
-
Polyunsaturated Fat
0.321g
Monounsaturated Fat
0.74g
Cholesterol
122mg
41%
Sodium
89mg
4%
Total Carbohydrate
0g
0%
Dietary Fiber
-
Sugars
-
Protein
23.46g
Vitamin D
-
Calcium
8mg
1%
Iron
3.82mg
21%
Potassium
-
Vitamin C
2.7mg
3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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