Beef Chuck (Blade Roast, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised)
Other common serving sizes
Calories
1892
Fat
154.81 g
Carbs
0 g
Protein
115.62 g
There are 1892 calories in 1 pound of Beef Chuck (Blade Roast, Trimmed to 1/2" Fat, Prime Grade, Cooked, Braised).
Nutrition Facts
Serving Size 1 lb
Amount Per Serving
Calories
1892
 
% Daily Values*
Total Fat
154.81g
198%
Saturated Fat
64.411g
322%
Trans Fat
-
Polyunsaturated Fat
5.625g
Monounsaturated Fat
69.673g
Cholesterol
467mg
156%
Sodium
286mg
12%
Total Carbohydrate
0g
0%
Dietary Fiber
0g
0%
Sugars
-
Protein
115.62g
Vitamin D
-
Calcium
59mg
5%
Iron
13.47mg
75%
Potassium
1012mg
22%
Vitamin A
0mcg
0%
Vitamin C
0mg
0%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Last updated 04 Feb 08 05:07 AM
Source FatSecret Platform API
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Other common serving sizes
Serving Size Calories
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