Nutrition Facts
Serving Size |
1 serving (85 g) |
Amount Per Serving
Calories
190
% Daily Values*
Total Fat
6.00g
8%
Saturated Fat
2.500g
13%
Trans Fat
0.000g
Cholesterol
10mg
3%
Sodium
420mg
18%
Total Carbohydrate
27.00g
10%
Dietary Fiber
1.0g
4%
Sugars
2.00g
Includes 1.00g Added Sugars
2%
Protein
6.00g
Vitamin D
0mcg
0%
Calcium
120mg
9%
Iron
1.80mg
10%
Potassium
100mg
2%