Nutrition Facts
Serving Size |
1 serving (225 g) |
Amount Per Serving
Calories
430
% Daily Values*
Total Fat
17.00g
22%
Saturated Fat
9.000g
45%
Trans Fat
0.000g
Cholesterol
40mg
13%
Sodium
770mg
33%
Total Carbohydrate
49.00g
18%
Dietary Fiber
3.0g
11%
Sugars
6.00g
Includes 3.00g Added Sugars
6%
Protein
19.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-