Nutrition Facts
Serving Size |
1 serving (308 g) |
Amount Per Serving
Calories
780
% Daily Values*
Total Fat
28.00g
36%
Saturated Fat
12.000g
60%
Trans Fat
1.000g
Cholesterol
65mg
22%
Sodium
1540mg
67%
Total Carbohydrate
96.00g
35%
Dietary Fiber
4.0g
14%
Sugars
9.00g
Includes 3.00g Added Sugars
6%
Protein
34.00g
Vitamin D
-
Calcium
-
Iron
-
Potassium
-