Nutrition Facts
Serving Size |
1 cup (257 g) |
Amount Per Serving
Calories
280
% Daily Values*
Total Fat
9.00g
12%
Saturated Fat
4.500g
23%
Trans Fat
0.500g
Cholesterol
30mg
10%
Sodium
620mg
27%
Total Carbohydrate
36.00g
13%
Dietary Fiber
3.0g
11%
Sugars
7.00g
Includes 2.00g Added Sugars
4%
Protein
13.00g
Vitamin D
-
Calcium
150mg
12%
Iron
-
Potassium
710mg
15%