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Results for "Cooked String Beans (Fat Not Added in Cooking)"
21 to 30 of 2000
Cooked String Beans (from Frozen, Fat Added in Cooking)
Per 1 cup - Calories: 70kcal | Fat: 3.92g | Carbs: 8.76g | Protein: 2.02g
Other sizes: 1 serving - 35kcal, 100 g - 50kcal, 1 oz - 14kcal,
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Szechuan-Style Cooked Green String Beans (Fat Added in Cooking)
Per 1 cup - Calories: 176kcal | Fat: 12.15g | Carbs: 15.72g | Protein: 4.27g
Other sizes: 1 10 bean serving - 26kcal, 1 serving - 87kcal, 100 g - 95kcal,
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Cooked Yellow String Beans (Fat Added in Cooking)
Per 1 cup, NS as to from fresh, frozen, or canned of - Calories: 83kcal | Fat: 4.34g | Carbs: 10.65g | Protein: 2.55g
Other sizes: 1 10 bean serving - 38kcal, 1 serving - 41kcal, 100 g - 59kcal,
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Cooked Green String Beans (Fat Added in Cooking)
Per 1 cup, NS as to from fresh, frozen, or canned of - Calories: 83kcal | Fat: 4.34g | Carbs: 10.65g | Protein: 2.55g
Other sizes: 1 10 bean serving - 38kcal, 1 serving - 41kcal, 100 g - 59kcal,
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Cooked Green String Beans (from Canned, Fat Added in Cooking)
Per 1 cup, canned - Calories: 60kcal | Fat: 3.85g | Carbs: 6.17g | Protein: 1.57g
Other sizes: 1 can - 117kcal, 1 10 bean serving - 28kcal, 100 g - 43kcal,
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Cooked String Beans (from Fresh, Fat Added in Cooking)
Per 1 cup - Calories: 77kcal | Fat: 4.03g | Carbs: 9.89g | Protein: 2.37g
Other sizes: 1 serving - 38kcal, 100 g - 59kcal,
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Cooked Dry White Beans (Fat Not Added in Cooking)
Per 100 g - Calories: 138kcal | Fat: 0.35g | Carbs: 24.94g | Protein: 9.67g
Other sizes: 1 cup - 242kcal, 1 oz dry, yield after cooking - 94kcal, 1 serving - 121kcal,
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Fat Not Added in Cooking Cooked Mungo Beans
Per 1 cup - Calories: 189kcal | Fat: 0.99g | Carbs: 33.01g | Protein: 13.57g
Other sizes: 1 oz dry, yield after cooking - 72kcal, 1 serving - 94kcal, 100 g - 105kcal,
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Green String Beans with Onions (Fat Added in Cooking)
Per 1 cup - Calories: 88kcal | Fat: 3.68g | Carbs: 13.08g | Protein: 2.40g
Other sizes: 100 g - 58kcal, 1 oz - 16kcal,
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Cooked Lentils (Fat Not Added in Cooking)
Per 1 cup - Calories: 220kcal | Fat: 0.73g | Carbs: 38.22g | Protein: 17.13g
Other sizes: 1 oz dry, yield after cooking - 89kcal, 1 serving - 110kcal, 100 g - 115kcal,
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