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Results for "Beef Top Loin (Trimmed to 1%2F4%22 Fat%2C Prime Grade) "
51 to 60 of 1000
Beef Top Round (Trimmed to 1/8" Fat, Select Grade)
Per 1 oz - Calories: 46kcal | Fat: 2.18g | Carbs: 0.00g | Protein: 6.29g
Other sizes: 1 lb - 744kcal, 100 g - 164kcal,
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Australian Lamb Loin (Trimmed to 1/8" Fat)
Per 1 oz - Calories: 58kcal | Fat: 3.79g | Carbs: 0.00g | Protein: 5.48g
Other sizes: 1 lb - 921kcal, 100 g - 203kcal,
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Beef Top Loin (Lean Only, Trimmed to 1/8" Fat, Choice Grade, Cooked, Broiled)
Per 1 oz - Calories: 57kcal | Fat: 2.40g | Carbs: 0.00g | Protein: 8.27g
Other sizes: 1 lb - 912kcal, 100 g - 201kcal,
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Australian Lamb Loin (Lean Only, Trimmed to 1/8" Fat)
Per 1 oz - Calories: 41kcal | Fat: 1.77g | Carbs: 0.00g | Protein: 5.95g
Other sizes: 1 lb - 662kcal, 100 g - 146kcal,
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Beef Tenderloin (Trimmed to 1/8" Fat)
Per 1 oz - Calories: 70kcal | Fat: 5.15g | Carbs: 0.00g | Protein: 5.56g
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Beef Top Round (Trimmed to 1/8" Fat, Prime Grade, Cooked, Broiled)
Per 3 oz - Calories: 191kcal | Fat: 8.58g | Carbs: 0.00g | Protein: 26.58g
Other sizes: 1 piece - 747kcal, 1 lb - 1021kcal, 100 g - 225kcal,
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New Zealand Lamb Loin (Trimmed to 1/8" Fat, Frozen)
Per 1 lb - Calories: 1238kcal | Fat: 100.25g | Carbs: 0.00g | Protein: 77.93g
Other sizes: 1 oz - 77kcal, 1 chop, excluding refuse - 172kcal, 100 g - 273kcal,
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Lamb Loin (Trimmed to 1/4" Fat, Choice Grade)
Per 1 oz - Calories: 88kcal | Fat: 7.55g | Carbs: 0.00g | Protein: 4.63g
Other sizes: 1 chop, excluding refuse - 294kcal, 1 lb - 1406kcal, 100 g - 310kcal,
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Lamb Loin (Trimmed to 1/8" Fat, Choice Grade)
Per 1 oz - Calories: 79kcal | Fat: 6.45g | Carbs: 0.00g | Protein: 4.87g
Other sizes: 1 steak, excluding refuse - 220kcal, 1 lb - 1266kcal, 100 g - 279kcal,
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Beef Top Loin (Trimmed to 0" Fat, Choice Grade, Cooked, Broiled)
Per 3 oz - Calories: 174kcal | Fat: 7.84g | Carbs: 0.00g | Protein: 24.18g
Other sizes: 1 steak - 336kcal, 1 lb - 930kcal, 100 g - 205kcal,
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