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Results for "Beef Ribs (Small End, Trimmed to 1/8" Fat, Cooked, Broiled) "

61 to 70 of 1000
Beef Ribs (Large End, Trimmed to 1/8" Fat, Choice Grade) Per 1 oz - Calories: 94kcal \| Fat: 8.32g \| Carbs: 0.00g \| Protein: 4.54g Other sizes: 1 lb - 1510kcal, 100 g - 333kcal, more... Similar
Beef Ribs (Small End, Trimmed to 1/4" Fat, Prime Grade) Per 1 oz - Calories: 97kcal \| Fat: 8.53g \| Carbs: 0.00g \| Protein: 4.69g Other sizes: 1 lb - 1551kcal, 100 g - 342kcal, more... Similar
Beef Ribs (Large End, Trimmed to 1/8" Fat, Cooked, Roasted) Per 3 oz - Calories: 302kcal \| Fat: 24.23g \| Carbs: 0.00g \| Protein: 19.56g Other sizes: 1 piece - 1037kcal, 1 lb - 1610kcal, 100 g - 355kcal, more... Similar
Beef Tenderloin (Trimmed to 1/8" Fat) Per 1 oz - Calories: 70kcal \| Fat: 5.15g \| Carbs: 0.00g \| Protein: 5.56g Similar
Beef Ribs (Whole, Trimmed to 1/8" Fat, Choice Grade) Per 1 oz - Calories: 91kcal \| Fat: 7.92g \| Carbs: 0.00g \| Protein: 4.63g Other sizes: 1 lb - 1461kcal, 100 g - 322kcal, more... Similar
Beef Ribs (Whole, Trimmed to 1/4" Fat, Cooked, Broiled) Per 3 oz - Calories: 291kcal \| Fat: 23.32g \| Carbs: 0.00g \| Protein: 18.90g Other sizes: 1 piece - 920kcal, 1 lb - 1551kcal, 100 g - 342kcal, more... Similar
Beef Top Round (Trimmed to 1/8" Fat, Cooked, Braised) Per 3 oz - Calories: 202kcal \| Fat: 8.61g \| Carbs: 0.00g \| Protein: 29.19g Other sizes: 1 piece - 681kcal, 1 lb - 1080kcal, 100 g - 238kcal, more... Similar
Beef Top Loin (Trimmed to 1/8" Fat, Cooked, Broiled) Per 3 oz - Calories: 224kcal \| Fat: 14.26g \| Carbs: 0.00g \| Protein: 22.47g Other sizes: 1 lb - 1198kcal, 100 g - 264kcal, more... Similar
Australian Lamb Ribs (Trimmed to 1/8" Fat) Per 1 oz - Calories: 82kcal \| Fat: 6.86g \| Carbs: 0.00g \| Protein: 4.67g Other sizes: 1 lb - 1311kcal, 100 g - 289kcal, more... Similar
Australian Lamb Ribs (Lean Only, Trimmed to 1/8" Fat) Per 1 oz - Calories: 45kcal \| Fat: 2.32g \| Carbs: 0.00g \| Protein: 5.70g Other sizes: 1 lb - 726kcal, 100 g - 160kcal, more... Similar
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Related searches for: Beef Ribs (Small End, Trimmed to 1/8" Fat, Cooked, Broiled)

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