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Results for "Back to Nature Martha's Vineyard Blend"
31 to 40 of 1000
Chicken Back Meat (Broilers or Fryers, Stewed, Cooked)
Per 1 unit - Calories: 54kcal | Fat: 2.91g | Carbs: 0.00g | Protein: 6.58g
Other sizes: 1/2 back, bone and skin removed - 88kcal, 1 oz - 59kcal, 1 lb - 948kcal,
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Chicken Back Meat and Skin (Broilers or Fryers, Roasted, Cooked)
Per 1/2 back, bone removed - Calories: 159kcal | Fat: 11.11g | Carbs: 0.00g | Protein: 13.75g
Other sizes: 1 unit - 96kcal, 1 oz - 85kcal, 1 lb - 1361kcal,
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Chicken Back Meat and Skin (Broilers or Fryers, Stewed, Cooked)
Per 1 cup of chopped or diced - Calories: 413kcal | Fat: 29.02g | Carbs: 0.00g | Protein: 35.49g
Other sizes: 1 unit - 93kcal, 1 oz - 73kcal, 1 lb - 1170kcal,
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Baby Back Ribs
(Jack Daniel's)
Per 8 oz - Calories: 580kcal | Fat: 37.00g | Carbs: 34.00g | Protein: 28.00g
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Back Bacon
(Piller's)
Per 1 serving - Calories: 140kcal | Fat: 6.00g | Carbs: 3.00g | Protein: 17.00g
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100% Fruit Juice Blend (with Added Vitamin C)
Per 1 cup - Calories: 132kcal | Fat: 0.25g | Carbs: 32.32g | Protein: 0.85g
Other sizes: 1 fl oz - 17kcal, 100 g - 53kcal, 100 ml - 56kcal,
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Turkey Back Meat and Skin (Fryer-Roasters, Cooked, Roasted)
Per 1/2 back, bone removed - Calories: 265kcal | Fat: 13.31g | Carbs: 0.00g | Protein: 34.00g
Other sizes: 1 unit - 75kcal, 1 oz - 58kcal, 1 lb - 925kcal,
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Chicken Back Meat and Skin (Broilers or Fryers)
Per 1 unit - Calories: 188kcal | Fat: 16.96g | Carbs: 0.00g | Protein: 8.29g
Other sizes: 1/2 back, bone removed - 316kcal, 1 oz - 90kcal, 1 lb - 1447kcal,
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Chicken Back Meat (Broilers or Fryers, Fried, Cooked)
Per 1 unit - Calories: 101kcal | Fat: 5.36g | Carbs: 1.99g | Protein: 10.50g
Other sizes: 1/2 back, bone and skin removed - 167kcal, 1 oz - 82kcal, 1 lb - 1306kcal,
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Ready-to-Eat Corned Beef (Canned)
Per 1 slice - Calories: 100kcal | Fat: 5.97g | Carbs: 0.00g | Protein: 10.84g
Other sizes: 1 oz of boneless - 71kcal, 1 cubic inch - 42kcal, 1 cup of diced - 335kcal,
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