FatSecret Mobile Web requires JavaScript.
Try FatSecret Mini

Food Search

Results for "Lucerne Low-Moisture Part-Skim Sliced Mozzarella"

81 to 90 of 1000
Low Sodium Mozzarella Cheese Per 1 slice - Calories: 79kcal \| Fat: 4.85g \| Carbs: 0.88g \| Protein: 7.80g Other sizes: 1 cup, NFS - 316kcal, 1 cup of shredded - 316kcal, 1 cup of diced - 370kcal, more... Similar
Low Salt Deli Sliced Ham Per 1 slice, NFS - Calories: 46kcal \| Fat: 2.16g \| Carbs: 0.14g \| Protein: 6.16g Other sizes: 1 slice (6-1/4" x 4" x 1/16") (1 oz) - 46kcal, 1 slice (4-1/4" sq) (0.75 oz) - 35kcal, 1 thin slice - 23kcal, more... Similar
Low Moisture Part-skim Mozzarella String Cheese (Fresh & Easy) Per 1 stick - Calories: 80kcal \| Fat: 5.00g \| Carbs: 1.00g \| Protein: 8.00g Similar
Low Moisture Part Skim Mozzarella Shredded Cheese (Frigo) Per 1/4 cup - Calories: 80kcal \| Fat: 5.00g \| Carbs: 1.00g \| Protein: 7.00g Similar
Low-Moisture Part-Skim Mozzarella String Cheese (Cache Valley) Per 1 stick - Calories: 70kcal \| Fat: 5.00g \| Carbs: 0.00g \| Protein: 6.00g Similar
Organic Low Moisture Part Skim Mozzarella Cheese (Organic Valley) Per 1 oz - Calories: 80kcal \| Fat: 6.00g \| Carbs: 0.00g \| Protein: 7.00g Similar
Low Moisture Part Skim Shredded Mozzarella Cheese (Kirkland Signature) Per 1/4 cup - Calories: 80kcal \| Fat: 6.00g \| Carbs: 2.00g \| Protein: 7.00g Similar
Stringsters Low Moisture Part Skim Mozzarella Cheese (Precious) Per 1 stick - Calories: 80kcal \| Fat: 6.00g \| Carbs: 0.00g \| Protein: 7.00g Similar
Low Moisture Part Skim Shredded Mozzarella Cheese (Kroger) Per 1/4 cup - Calories: 80kcal \| Fat: 6.00g \| Carbs: 2.00g \| Protein: 7.00g Similar
Low Moisture Part Skim Mozzarella Shredded Cheese (Market Pantry) Per 1/4 cup - Calories: 80kcal \| Fat: 6.00g \| Carbs: 2.00g \| Protein: 7.00g Similar
Previous	Page 9	Next

FatSecret Sites

For Everyone

For Developers

FatSecret Platform API

FatSecret Brand Tools

For Professionals

FatSecret Professional

mobile.fatsecret.com

Account Deletion Information

© 2024 FatSecret. All rights reserved.