631 to 640 of 1000 |
Beaver Meat (Cooked, Roasted)
Per 3 oz - Calories: 180kcal | Fat: 5.92g | Carbs: 0.00g | Protein: 29.62g
Other sizes:
1 piece of cooked - 664kcal, 1 lb - 962kcal, 100 g - 212kcal, more...
Similar
|
|
Rabbit Meat (Cooked, Stewed)
Per 100 g - Calories: 206kcal | Fat: 8.41g | Carbs: 0.0g | Protein: 30.38g
Other sizes:
1 piece of cooked - 616kcal, 3 oz - 175kcal, more...
Similar
|
Raccoon Meat (Cooked, Roasted)
Per 1 piece of cooked - Calories: 1017kcal | Fat: 57.86g | Carbs: 0.00g | Protein: 116.51g
Other sizes:
3 oz - 217kcal, 1 lb - 1157kcal, 100 g - 255kcal, more...
Similar
|
|
Ground Bison Meat
Per 1 oz - Calories: 63kcal | Fat: 4.52g | Carbs: 0.00g | Protein: 5.29g
Other sizes:
1 lb - 1012kcal, 100 g - 223kcal, more...
Similar
|
Ground Elk Meat
Per 1 oz - Calories: 49kcal | Fat: 2.50g | Carbs: 0.00g | Protein: 6.17g
Other sizes:
1 lb - 780kcal, 100 g - 172kcal, more...
Similar
|
|
Chicken Meat and Skin (Stewing)
Per 1 oz - Calories: 73kcal | Fat: 5.76g | Carbs: 0.00g | Protein: 4.98g
Other sizes:
1 unit - 699kcal, 1/2 chicken, bone removed - 1027kcal, 1 lb - 1170kcal, more...
Similar
|
Squab (Pigeon) Meat and Skin
Per 100 g - Calories: 294kcal | Fat: 23.8g | Carbs: 0.0g | Protein: 18.47g
Other sizes:
1 unit - 873kcal, 1 squab - 585kcal, 1 oz - 83kcal, more...
Similar
|
Previous
|
Page 64 |
Next
|