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Turkey Meat
Per 1 oz - Calories: 34kcal | Fat: 0.81g | Carbs: 0.00g | Protein: 6.17g
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Chicken Meat (Roasting)
Per 100 g - Calories: 111kcal | Fat: 2.7g | Carbs: 0.0g | Protein: 20.33g
Other sizes:
1 unit - 232kcal, 1/2 chicken, bone and skin removed - 529kcal, 1 oz - 31kcal, more...
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Guinea Hen Meat
Per 1 oz - Calories: 31kcal | Fat: 0.70g | Carbs: 0.00g | Protein: 5.85g
Other sizes:
1 unit - 302kcal, 1/2 guinea - 290kcal, 1 lb - 499kcal, more...
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Pheasant Meat and Skin
Per 1 unit - Calories: 672kcal | Fat: 34.47g | Carbs: 0.00g | Protein: 84.22g
Other sizes:
1/2 pheasant - 724kcal, 1 oz - 51kcal, 1 lb - 821kcal, more...
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Squab (Pigeon) Meat
Per 100 g - Calories: 142kcal | Fat: 7.5g | Carbs: 0.0g | Protein: 17.5g
Other sizes:
1 unit - 356kcal, 1 squab - 239kcal, 1 oz - 40kcal, more...
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Veal Meat (Cooked)
Per 100 g - Calories: 231kcal | Fat: 11.39g | Carbs: 0.0g | Protein: 30.1g
Other sizes:
1 piece - 483kcal, 3 oz - 196kcal, more...
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Beefalo Meat (Cooked, Roasted)
Per 100 g - Calories: 188kcal | Fat: 6.32g | Carbs: 0.0g | Protein: 30.66g
Other sizes:
1 piece of cooked - 639kcal, 3 oz - 160kcal, 1 lb - 853kcal, more...
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