441 to 450 of 2002 |
|
Duck Meat
Per 100 g - Calories: 132kcal | Fat: 5.95g | Carbs: 0.0g | Protein: 18.28g
Similar
|
Cooked Opossum
Per 1 oz, with bone of (yield after cooking, bone removed) - Calories: 44kcal | Fat: 2.03g | Carbs: 0g | Protein: 6.01g
Other sizes:
1 oz, with bone of (yield after bone removed) - 51kcal, 1 cubic inch of boneless - 40kcal, 1 serving - 187kcal, more...
Similar
|
Turkey Meat
Per 1 oz - Calories: 34kcal | Fat: 0.81g | Carbs: 0.00g | Protein: 6.17g
Similar
|
Cooked Ostrich
Per 1 oz of cooked - Calories: 49kcal | Fat: 1.96g | Carbs: 0g | Protein: 7.26g
Other sizes:
1 cup of diced - 235kcal, 1 serving - 148kcal, 100 g - 174kcal, more...
Similar
|
Cooked Vegetables
Per 1 cup - Calories: 147kcal | Fat: 3.88g | Carbs: 23.19g | Protein: 5.06g
Other sizes:
1 serving - 74kcal, 100 g - 81kcal, 1 oz - 23kcal, more...
Similar
|
|
Cooked Lentils
Per 100 g - Calories: 165kcal | Fat: 6.76g | Carbs: 18.73g | Protein: 8.39g
Other sizes:
1 cup - 323kcal, 1 oz, dry, yield after cooking - 130kcal, 1 serving - 162kcal, more...
Similar
|
Cooked Smelt
Per 100 g - Calories: 253kcal | Fat: 12.84g | Carbs: 12.65g | Protein: 20.59g
Other sizes:
1 oz of boneless (yield after cooking) - 58kcal, 1 oz of boneless - 72kcal, 1 cubic inch, with bone of - 28kcal, more...
Similar
|
Turkey Wing Meat and Skin
Per 1 wing, bone removed - Calories: 504kcal | Fat: 31.54g | Carbs: 0.00g | Protein: 51.76g
Other sizes:
1 oz - 56kcal, 100 g - 197kcal, more...
Similar
|
Previous
|
Page 45 |
Next
|