41 to 50 of 1000 |
Baked or Broiled Sea Bass
Per 1 oz of boneless (yield after cooking) - Calories: 34kcal | Fat: 1.34g | Carbs: 0.11g | Protein: 5.10g
Other sizes:
1 oz of boneless - 42kcal, 1 oz, with bone of (yield after cooking, bone removed) - 22kcal, 1 oz, with bone of (yield after bone removed) - 28kcal, more...
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Venison/Deer with Gravy (Mixture)
Per 1 slice with gravy - Calories: 85kcal | Fat: 2.12g | Carbs: 1.36g | Protein: 14.38g
Other sizes:
1 cup - 320kcal, 1 serving - 240kcal, 1 cubic inch of boneless cooked - 24kcal, more...
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Pepper Jack Cheese
Per 1 slice - Calories: 105kcal | Fat: 8.51g | Carbs: 0.50g | Protein: 6.87g
Other sizes:
1 cup of shredded - 420kcal, 1 cup of diced - 491kcal, 1 serving - 104kcal, more...
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