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Results for "Publix Pork Loin Florentine"
391 to 400 of 1000
Beef Pork Salami (Less Sodium)
Per 1 oz - Calories: 113kcal | Fat: 8.65g | Carbs: 1.87g | Protein: 4.26g
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Beef and Pork Bratwurst (Smoked)
Per 1 serving 2.33 oz - Calories: 196kcal | Fat: 17.38g | Carbs: 1.32g | Protein: 8.05g
Other sizes: 1 oz - 84kcal, 100 g - 297kcal,
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Pork Breakfast Strips (Cured, Cooked)
Per 3 slices of cooked - Calories: 156kcal | Fat: 12.48g | Carbs: 0.36g | Protein: 9.84g
Other sizes: 1 package - 780kcal, 1 oz - 130kcal, 1 lb - 2082kcal,
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Pork Sausage Rice Links (Cooked)
Per 2 links 1 NLEA serving - Calories: 183kcal | Fat: 16.93g | Carbs: 1.06g | Protein: 6.16g
Other sizes: 1 oz - 115kcal, 100 g - 407kcal,
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Beef Top Loin (Trimmed to 1/4" Fat, Prime Grade)
Per 1 oz - Calories: 86kcal | Fat: 7.14g | Carbs: 0.00g | Protein: 5.20g
Other sizes: 1 lb - 1383kcal, 1 steak, excluding refuse - 753kcal, 100 g - 305kcal,
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Beef Top Loin (Trimmed to 1/2" Fat, Prime Grade)
Per 1 oz - Calories: 91kcal | Fat: 7.73g | Carbs: 0.00g | Protein: 5.07g
Other sizes: 1 lb - 1461kcal, 1 steak, excluding refuse - 979kcal, 100 g - 322kcal,
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Beef Top Loin (Lean Only, Trimmed to 1/8" Fat)
Per 100 g - Calories: 138kcal | Fat: 5.15g | Carbs: 0.0g | Protein: 22.93g
Other sizes: 1 oz - 39kcal, 1 lb - 626kcal,
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New Zealand Lamb Loin (Trimmed to 1/8" Fat, Frozen)
Per 1 lb - Calories: 1238kcal | Fat: 100.25g | Carbs: 0.00g | Protein: 77.93g
Other sizes: 1 oz - 77kcal, 1 chop, excluding refuse - 172kcal, 100 g - 273kcal,
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Deer Loin (Lean Only, 1" Steak, Cooked, Broiled)
Per 1 oz - Calories: 43kcal | Fat: 0.67g | Carbs: 0.00g | Protein: 8.56g
Other sizes: 1 steak - 81kcal, 1 serving - 128kcal, 1 lb - 680kcal,
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Beef Top Loin (Trimmed to 1/8" Fat, Cooked, Broiled)
Per 3 oz - Calories: 224kcal | Fat: 14.26g | Carbs: 0.00g | Protein: 22.47g
Other sizes: 1 lb - 1198kcal, 100 g - 264kcal,
more...
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